Heemann, David H (2014, May). Rosé: What you may not know. Spokane Coeur d'Alene Living, #104, 174-177
Read Article: Rosé: What you may not know
Heemann, David H (2014, February). Giving a Liquid Gift: The art of buying alcohol. Spokane Coeur d'Alene Living, #101, 160
Read Article: Giving a Liquid Gift
Heemann, David H (2013,November). What to Drink? Solving the Thanksgiving Day Dilemma. Spokane Coeur d'Alene Living, 15(9), 173-174
Read Article: What to Drink? Solving the Thanksgiving Day Dilemma
Heemann, David H (2013, November). Fisherman's Market Grill & Sushi. Spokane Coeur d'Alene Living, 15(9), 156-158
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Heemann, David H (2013, October). Welcome to the "Wet" Bluff: Touring the other side of Green Bluff. Spokane Coeur d'Alene Living, 15(8), 181-183
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Heemann, David H (2013, October). STIR Eatery & Lounge. Spokane Coeur d'Alene Living, 15(8), 188-191
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Heemann, David H (2013, September). Signature Dish: Milford's Fish House. Spokane Coeur d'Alene Living, 15(7), 203
Read Review Article: Signature Dish: Milford's Fish House
Heemann, David H (2013, July/August). Cassano's Italian Grocery and Deli. Spokane Coeur d'Alene Living, 15(6), 190-193
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Heemann, David H (2013, June). Gin: The original flavored spirit. Spokane Coeur d'Alene Living, 15(5), 205-206
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Heemann, David H (2013, June). EJ's Garden Bistro. Spokane Coeur d'Alene Living, 15(5), 192-195
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Heemann, David H (2013, June). Seasoning Spokane: Michlitch Company: Spokane Spice Co. & Gluten Free Bakery. Spokane Coeur d'Alene Living, 15(5), 183-185
Read Article: Seasoning Spokane: Michlitch Company
Heemann, David H (2013, May). Miso Fresh Asian: Bringing Fast Casual to the Food Court. Spokane Coeur d'Alene Living, 15(4), 170-173
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Heemann, David H (2013, May). Going Gluten Free: Local Restaurants take note of the growing trend. Spokane Coeur d'Alene Living, 15(4), 167-169
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Heemann, David H (2013, April). Homegrown Beer in the Pacific NW: The Craft of Home Brewing. Spokane Coeur d'Alene Living, 15(3), 196
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Heemann, David H (2013, April). After the Show: Where to go when you're not quite ready to go home. Spokane Coeur d'Alene Living, 15(3), 177-179
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Heemann, David H (2013, March). Central Food: A Room with a View. Spokane Coeur d'Alene Living, 15(2), 182-185
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Heemann, David H (2012, December). Hard Cider: Reviving an American Tradition. Spokane Coeur d'Alene Living, 14(8), 205-206
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Heemann, David H (2012, September). Wine Evaluation: The Craft of Tasting. Spokane Coeur d'Alene Living, 14(6), 204-205
Read Article: Wine Evaluation: The Craft of Tasting
Heemann, David H (2012, June). Deciphering The Wine Label. Spokane Coeur d'Alene Living, 14(4), 188-189
Read Article: Deciphering The Wine Label
Heemann, David H (2012, May). Meritage (MEHR-ih-tihj): More Than Just a Blended Wine. Spokane Coeur d'Alene Living, 14(3), 206-207
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