Going Gluten Free ...

The Local Cuisine piece this month is all about Going Gluten Free.  A trend that is finally making its way into Spokane, with local restaurants taking note and making changes to their menus.  If you want to understand what gluten is, why people are avoiding it, and how many of our everyday items contain it - read my article in this months magazine on pages 167-169 at spokanecda.com.